Waking up to the smell of warm, soft pancakes is the best feeling ever! Pancakes are one of the most loved breakfasts all around the world. They are easy to make, super soft, and go great with syrup, fruits, or even chocolate. 🍓🍫
Whether you’re making breakfast for yourself or your family, this recipe is perfect for all. You don’t need any special skills—just a pan, some simple ingredients, and you’re good to go! Let’s make these yummy pancakes at home.
📋 Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup milk
- 1 large egg
- 2 tablespoons melted butter (plus more for the pan)
👨🍳 Steps to Make Pancakes:
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, mix the milk, egg, and melted butter.
- Now slowly add the wet mix to the dry mix. Stir until it becomes smooth.
- Heat a non-stick pan on medium heat and add some butter.
- Pour a small scoop of batter into the pan. Let it cook for 1–2 minutes.
- When you see bubbles on top, flip the pancake. Cook the other side for another minute.
- Repeat the same steps for the rest of the batter.
- Serve hot with syrup, honey, fruits, or whatever you love! 🍯🍌🍓
💡 Tips for Best Pancakes:
✅ Don’t overmix the batter — just mix until smooth.
✅ Use a ladle or measuring cup to get equal size pancakes.
✅ Keep the heat medium — not too high.
✅ For extra flavor, add a little vanilla or cinnamon.
📝 Disclaimer:
This recipe is for fun and learning. Please check your ingredients if you have any allergies. Everyone’s stove and pan are different, so cooking times may change a little.
