Chocolate Mug Cake – Quick & Easy Sweet Treat

Sometimes we just want a sweet dessert quickly — no oven, no big effort. A chocolate mug cake is the perfect answer! You can make it in just 5 minutes using your microwave. It’s soft, warm, and full of chocolate flavor. 🍫☕

This cake is made in a mug, so you don’t even need a baking dish. It’s perfect for one person and great for a late-night craving or a surprise treat. Let’s make this yummy cake now!

📋 Ingredients:

• 4 tablespoons all-purpose flour
• 2 tablespoons cocoa powder
• 4 tablespoons sugar
• 1/4 teaspoon baking powder
• A pinch of salt
• 3 tablespoons milk
• 2 tablespoons oil or melted butter
• 1/4 teaspoon vanilla essence (optional)
• 1 tablespoon chocolate chips (optional)

👨‍🍳 Steps to Make:

1. Take a large microwave-safe mug.
2. Add flour, cocoa powder, sugar, baking powder, and salt. Mix well with a spoon.
3. Now add milk, oil (or butter), and vanilla essence. Mix until smooth.
4. Add chocolate chips if you want extra gooey taste.
5. Microwave the mug on high for 1 to 1.5 minutes.
6. Let it cool for 1 minute. Eat straight from the mug with a spoon! 🥄

💡 Tips:

✅ Don’t overcook, or it will become dry.
✅ You can top it with ice cream or chocolate syrup. 🍦
✅ Use a big mug so it doesn’t overflow.

📝 Disclaimer:

This dessert is for quick and fun eating. Microwave power may vary, so adjust cooking time carefully. Always handle hot mugs with care.