Looking for an easy homemade chicken nuggets recipe for snacks or party appetizers? These crispy, golden chicken nuggets are perfect for kids, family gatherings, or evening cravings. They are crunchy outside, juicy inside, and made with simple ingredients.
You can freeze them for later or serve them fresh with ketchup or mayo dips. Better than store-bought — and you know exactly what’s inside!
📖 A Short Story:
As a kid, I used to think nuggets only came from restaurants. The first time I made them at home, I realized they’re super simple and even more delicious. Now they are a must-have at every birthday party or movie night at my home!
🥗 Health/Benefits:
Homemade nuggets are healthier than frozen ones because you can use fresh chicken, less oil, and avoid chemicals. Baking or air-frying options also make them lighter without losing the crunch.
🌍 Country of Origin: United States 🇺🇸
Chicken nuggets were invented in America but are now loved globally, from lunchboxes to fast-food menus.
⭐ Rating: 4.8/5
A timeless snack — crispy, juicy, and loved by all ages.
👨🍳 Ingredients:
- 🍗 300g boneless chicken (cut into small cubes)
- 🥚 1 egg
- 🍞 1/2 cup bread crumbs
- 🧂 1 tsp salt
- 🌶️ 1/2 tsp black pepper
- 🧄 1/2 tsp garlic powder (optional)
- 🌾 2 tbsp all-purpose flour
- 🛢️ Oil for deep frying (or use air fryer)
🔥 How to Make:
- In a bowl, season chicken cubes with salt, pepper, and garlic powder.
- Dip each piece first in flour, then beaten egg, then coat with breadcrumbs.
- Heat oil in a pan. Fry nuggets on medium flame until golden brown.
- Remove and place on paper towel to absorb extra oil.
- Serve hot with ketchup, mayo, or spicy sauce.
🧾 Nutrition (Per Serving):
| Nutrient | Amount |
|---|---|
| Calories | 320 kcal |
| Protein | 20g |
| Carbs | 18g |
| Fats | 18g |
💬 Reviews:
“Way better than frozen nuggets. So juicy!”
“Made a huge batch and froze them. Super easy snack!”
“My kids loved it. Will make again for sure.”
🔗 Related Recipes You May Like:
- Want a quick sweet? Try Chocolate Mug Cake
- Looking for a classic meal? Check Chicken Biryani
❓ FAQ Section:
Q1: Can I freeze homemade nuggets?
Yes! Freeze after coating. Fry directly from frozen later.
Q2: Can I bake or air fry instead of deep fry?
Absolutely. Bake at 200°C (392°F) for 20 minutes or air fry until golden.
Q3: How long do they stay crispy?
Best eaten fresh, but can stay crispy for 1–2 hours if kept uncovered.
⚠️ Disclaimer:
This recipe is for food ideas only. Ingredients and results may vary. Always cook chicken properly and use fresh oil for frying. TastyFlicks.com shares recipes for learning purposes, not medical advice.
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