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Garlic bread is a crispy and cheesy snack made with bread, butter, and garlic. It’s baked until golden and served hot. This snack is super easy and ready in just a few minutes!
You can enjoy garlic bread with tea, soup, or just as a fun evening snack. Let’s make this tasty and buttery dish step by step.
📍 Country of Origin:
Italy 🇮🇹 – A popular side dish served with pasta, now loved in cafes and homes all over the world.
📋 Ingredients:
- 4 slices of bread (white or brown) 🍞
- 2 tablespoons butter (soft) 🧈
- 2 garlic cloves (crushed) 🧄
- 1 tablespoon chopped coriander or parsley 🌿
- 1/4 cup grated cheese (optional) 🧀
👨🍳 Steps to Make:
- In a bowl, mix butter, crushed garlic, and herbs.
- Spread this garlic butter on each bread slice.
- Add grated cheese on top if using.
- Bake in oven at 180°C for 8–10 minutes OR toast on pan until golden.
- Cut and serve hot!
💡 Tips:
✅ You can use buns or baguette slices too.
✅ Add chili flakes for extra spice.
✅ Always serve hot for best flavor.
📝 Disclaimer:
This recipe is for fun and food learning. Always use clean hands and fresh ingredients. Check for dairy or garlic allergies.
